Simultaneous Spectrophotometric Determination of Maltol, Ethyl Maltol, Vanillin and Ethyl Vanillin in Foods by Multivariate Calibration and Artificial Neural Networks.
Kokot, Serge, Ni, Yongnian, & Zhang, Guowen (2005) Simultaneous Spectrophotometric Determination of Maltol, Ethyl Maltol, Vanillin and Ethyl Vanillin in Foods by Multivariate Calibration and Artificial Neural Networks. Food Chemistry, 89(3), pp. 465-473.
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| ID Code: | 22211 |
|---|---|
| Item Type: | Journal Article |
| Keywords: | Spectrophotometry, Multivariate Calibration, Artificial Neural Networks, Maltol, Ethyl Maltol, Vanillin |
| ISSN: | 0308-8146 |
| Subjects: | Australian and New Zealand Standard Research Classification > CHEMICAL SCIENCE (030000) > ANALYTICAL CHEMISTRY (030100) > Analytical Spectrometry (030101) Australian and New Zealand Standard Research Classification > CHEMICAL SCIENCE (030000) > ANALYTICAL CHEMISTRY (030100) > Quality Assurance Chemometrics Traceability and Metrological Chemistry (030106) Australian and New Zealand Standard Research Classification > AGRICULTURAL AND VETERINARY SCIENCES (070000) > HORTICULTURAL PRODUCTION (070600) > Horticultural Crop Protection (Pests Diseases and Weeds) (070603) |
| Divisions: | Past > QUT Faculties & Divisions > Faculty of Science and Technology |
| Deposited On: | 17 Jun 2009 23:07 |
| Last Modified: | 29 Feb 2012 23:16 |
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