The domestic kitchen : the weak link in the food chain : is convenience leading to apathy?
Wingett, Margaret Mary Anne (1997) The domestic kitchen : the weak link in the food chain : is convenience leading to apathy? .
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|Item Type:||QUT Thesis (Professional Doctorate)|
|Additional Information:||Presented to the Faculty of Education, Queensland University of Technology.|
|Keywords:||Food habits, Convenience foods, convenience food, food preferences, eating habits, recipes, culinary skill, cooking frequency, nutrition education, health promotion, time deficits, thesis, doctoral|
|Institution:||Queensland University of Technology|
|Copyright Owner:||Copyright Margaret Mary Anne Wingett|
|Deposited On:||22 Sep 2010 23:05|
|Last Modified:||09 Feb 2011 23:56|
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