Relationship between psychosocial characteristics of clients and outcomes of dietary intervention methods
Payne, Janette Elizabeth (2000) Relationship between psychosocial characteristics of clients and outcomes of dietary intervention methods. Masters by Research thesis, Queensland University of Technology.
Find a copy in the QUT Library.
Citations:
Citation countsare sourced monthly from Scopus and Web of Science citation databases.
These databases contain citations from different subsets of available publications and different time periods and thus the citation count from each is usually different. Some works are not in either database and no count is displayed. Scopus includes citations from articles published in 1996 onwards, and Web of Science generally from 1980 onwards.
Citations counts from the Google Scholar™ indexing service can be viewed at the linked Google Scholar™ search.
| ID Code: | 36767 |
|---|---|
| Item Type: | QUT Thesis (Masters by Research) |
| Additional Information: | Presented to the School of Public Health, Queensland University of Technology. |
| Keywords: | Heart Diseases Diet therapy, Heart Diseases Nutritional aspects, Heart Diseases Patients Attitudes, nutrition education, heart disease, behaviour change, dietary outcome measures, psychosocial variables (attitudes, stage of change, health locus of control), thesis, masters |
| Institution: | Queensland University of Technology |
| Copyright Owner: | Copyright Janette Elizabeth Payne |
| Deposited On: | 22 Sep 2010 23:06 |
| Last Modified: | 09 Feb 2011 23:55 |
Export: EndNote | Dublin Core | BibTeX
Repository Staff Only: item control page