Relationship between psychosocial characteristics of clients and outcomes of dietary intervention methods
Payne, Janette Elizabeth (2000) Relationship between psychosocial characteristics of clients and outcomes of dietary intervention methods. .
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|Item Type:||QUT Thesis (Masters by Research)|
|Additional Information:||Presented to the School of Public Health, Queensland University of Technology.|
|Keywords:||Heart Diseases Diet therapy, Heart Diseases Nutritional aspects, Heart Diseases Patients Attitudes, nutrition education, heart disease, behaviour change, dietary outcome measures, psychosocial variables (attitudes, stage of change, health locus of control), thesis, masters|
|Institution:||Queensland University of Technology|
|Copyright Owner:||Copyright Janette Elizabeth Payne|
|Deposited On:||22 Sep 2010 23:06|
|Last Modified:||09 Feb 2011 23:55|
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