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An investigation of the polyphenols in barley, hop and beer using high performance liquid chromatography and electrospray mass spectrometry

Whittle, Nigel (1999) An investigation of the polyphenols in barley, hop and beer using high performance liquid chromatography and electrospray mass spectrometry. .

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ID Code: 37040
Item Type: QUT Thesis (Masters by Research)
Additional Information: Presented to the School of Physical Sciences, Queensland University of Technology.
Keywords: Polyphenols, Mass spectrometry, High performance liquid chromatography, thesis, masters
Institution: Queensland University of Technology
Copyright Owner: Copyright Nigel Whittle
Deposited On: 22 Sep 2010 23:06
Last Modified: 09 Feb 2011 23:55

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