The biological responses to resveratrol and other polyphenols from alcoholic beverages
Brown, Lindsay, Kroon, Paul, Das, Dipak, Das, Samarjit, Tosaki, Arpad, Chan, Vincent, Singer, Manfred, & Feick, Peter (2009) The biological responses to resveratrol and other polyphenols from alcoholic beverages. Alcoholism: Clinical and Experimental Research, 33(9), pp. 1513-1523.
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|Item Type:||Journal Article|
|Keywords:||Alcoholic Beverages, Nonalcoholic Constituents, Polyphenols, Resveratrol, Cardiovascular Disease|
|Subjects:||Australian and New Zealand Standard Research Classification > MEDICAL AND HEALTH SCIENCES (110000) > CLINICAL SCIENCES (110300)
Australian and New Zealand Standard Research Classification > MEDICAL AND HEALTH SCIENCES (110000) > NEUROSCIENCES (110900)
Australian and New Zealand Standard Research Classification > PSYCHOLOGY AND COGNITIVE SCIENCES (170000) > PSYCHOLOGY (170100)
|Deposited On:||07 Oct 2014 06:59|
|Last Modified:||07 Oct 2014 07:05|
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