Growing food in the city : Design ideations for urban residential gardeners
Lyle, Peter, Choi, Jaz Hee-jeong, & Foth, Marcus (2015) Growing food in the city : Design ideations for urban residential gardeners. In Avram, Gabriela (Ed.) Proceedings of the 7th International Conference on Communities and Technologies (C&T), Association for Computing Machinery (ACM), Limerick, Ireland, pp. 89-97.
Urban agriculture refers to the production of food in urban and peri-urban spaces. It can contribute positively to health and food security of a city, while also reducing ‘food miles.’ It takes on many forms, from the large and organised community garden, to the small and discrete backyard or balcony. This study focuses on small-scale food production in the form of residential gardening for home or personal use. We explore opportunities to support people’s engagement in urban agriculture via human-computer interaction design. This research presents the findings and HCI design insights from our study of residential gardeners in Brisbane, Australia. By exploring their understanding of gardening practice with a human-centred design approach, we present six key themes, highlighting opportunities and challenges relating to available time and space; the process of learning and experimentation; and the role of existing online platforms to support gardening practice. Finally we discuss the overarching theme of shared knowledge, and how HCI could improve community engagement and gardening practice.
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