Browse By Person: Bauer, Judy
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Number of items: 12.
Journal Article
Laky, Brenda, Janda, Monika, Bauer, Judy, Vavra, Christoph, Cleghorn, Geoffrey, & Obermair, Andreas (2006) Malnutrition among gynaecological cancer patients. European Journal of Clinical Nutrition, 61, pp. 642-646.
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17 15Battistutta, Diana, Bauer, Judy, Capra, Sandra, Davies, Peter, & Reeves, Marina (2006) Resting Energy Expenditure in Patients with Solid Tumors Undergoing Anticancer Therapy. Nutrition, 22(6), pp. 609-615.
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16 11Battistutta, Diana, Bauer, Judy, Capra, Sandra, Davies, Peter, & Reeves, Marina (2005) Clinical Accuracy of the MedGem Indirect Calorimeter for Measuring Resting Energy Expenditure in Cancer Patients. European Journal of Clinical Nutrition, 59(4), pp. 603-610.
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23Bauer, Judy, Capra, Sandra, & Davies, Peter (2005) Estimation of Total Body Water from Foot-To-Foot Bioelectrical Impedance Analysis in Patients with Cancer Cachexia - Agreement Between Three Prediction Methods and Deuterium Oxide Dilution. Journal of Human Nutrition and Dietetics, 18(4), pp. 295-300.
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4 2Bauer, Judy & Capra, Sandra (2005) Nutrition Intervention Improves Outcomes in Patients with Cancer Cachexia Receiving Chemotherapy - A Pilot Study. Supportive Care in Cancer, 13(4), pp. 270-274.
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53 46Bauer, Judy, Capra, Sandra, & Reeves, Marina (2004) The Agreement between Measured and Predicted Resting Energy Expenditure in Patients with Pancreatic Cancer: A Pilot Study. Journal of the Pancreas (Online), 5(1), pp. 32-40.
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9Bauer, Judy, Capra, Sandra, & Isenring, Elisabeth A. (2004) The Effect of Intensive Dietetic Intervention on the Nutritional Status of Hospitalized Patients on Chemotherapy. Nutrition & Dietetics, 61(1), pp. 46-49.
Bauer, Judy, Capra, Sandra, & Isenring, Elisabeth A. (2004) Patient satisfaction is rated higher by radiation oncology outpatients receiving nutrition intervention compared with usual care. Journal of Human Nutrition and Dietetics, 17(2), pp. 145-152.
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16 16Bauer, Judy & Capra, Sandra (2003) Comparison of a Malnutrition Screening Tool with Subjective Global Assessment in Hospitalised Patients with Cancer--Sensitivity and Specificity. Asia pacific Journal of Clinical Nutrition, 12(3), pp. 1-4.
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29 26Aaronson, N, Barber, Matthew, Bauer, Judy, Fearon, Ken, Giacosa, Attillo, Gouma, Dirk, et al. (2003) Effect of a Protein and Energy Dense N-3 Fatty Acid Enriched Oral Supplement on Loss of Weight and Lean Tissue in Cancer Cachexia: A Randomised Double Blind Trial. GUT: An International Journal of Gastroenterology & Hepatology, 52(10), pp. 1479-1486.
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249 191Bauer, Judy, Capra, Sandra, Davies, Peter, & Isenring, Elisabeth A. (2003) The Impact of Nutrition Support on Body Composition in Cancer Outpatients Receiving Radiotherapy. Acta Diabetologica, 40(1), pp. 162-164.
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6 6Bauer, Judy, Capra, Sandra, & Isenring, Liz (2003) The Scored Patient-Generated Subjective Global Assessment (PG-SGA) and its Association with Quality of Life in Ambulatory Patients Receiving Radiotherapy. European Journal of Clinical Nutrition, 57(2), pp. 305-309.
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