Browse By Person: Farr-Wharton, Geremy
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Number of items: 9.
Choi, Jaz Hee-jeong, Foth, Marcus, Farr-Wharton, Geremy, & Lyle, Peter (2011) Designing for engagement towards healthier lifestyles through food image sharing : the case of I8DAT. In Proceedings of the INTERACT 2011 Workshop on Promoting and Supporting Healthy Living by Design, Lisbon, Portugal.
Foth, Marcus, Choi, Jaz Hee-jeong, Lyle, Peter, & Farr-Wharton, Geremy (2011) Start playing with your food : fun food experiences with mobile social media. In Workshop Proceedings of Please Enjoy! Studying Playful Experiences with Mobile Technologies, Stockholm, Sweden.
Farr-Wharton, Geremy, Foth, Marcus, & Choi, Jaz Hee-jeong (2012) Colour coding the fridge to reduce food waste. In Farrell, Vivienne, Farrell, Graham, Chua, Caslon, Huang, Weidong, Vasa, Raj, & Woodward, Clinton (Eds.) Proceedings of the 24th Australian Computer-Human Interaction Conference (OzCHI 2012), Association for Computing Machinery (ACM), Melbourne, Australia, pp. 119-122.
Farr-Wharton, Geremy, Lyle, Peter, Choi, Jaz Hee-jeong, & Foth, Marcus (2012) Health matters for subscribers to community-supported agriculture. Food and Public Health, 2(6), pp. 184-192.
Farr-Wharton, Geremy, Foth, Marcus, & Choi, Jaz Hee-jeong (2013) EatChaFood : challenging technology design to slice food waste production. In Häkkila, J., Whitehouse, K., Krüger, A., Tobe, Y., Hilliges, O., Yatani, K., et al. (Eds.) Adjunct Publication of the 2013 ACM International Joint Conference on Pervasive and Ubiquitous Computing, Association for Computing Machinery (ACM), Zurich, Switzerland, pp. 559-562.
Farr-Wharton, Geremy, Choi, Jaz Hee-Jeong, & Foth, Marcus (2014) Food talks back : Exploring the role of mobile applications in reducing domestic food wastage. In Robertson, Toni, O’Hara, Kenton, Wadley, Greg, Loke, Lian, & Leong, Tuck (Eds.) Proceedings of the 26th Australian Computer-Human Interaction Conference on Designing Futures: the Future of Design, Association for Computing Machinery (ACM), Sydney, Australia, pp. 352-361.
Farr-Wharton, Geremy, Foth, Marcus, & Choi, Jaz Hee-jeong (2014) Identifying factors that promote consumer behaviours causing expired domestic food waste. Journal of Consumer Behaviour, 13(6), pp. 393-402.
Farr-Wharton, Geremy, Choi, Jaz Hee-jeong, & Foth, Marcus (2014) Technicolouring the fridge : reducing food waste through uses of colour-coding and cameras. In Loke, S.W., Pitoura, E., Zaslavsky, A., & Kulik, L. (Eds.) Proceedings of the 13th International Conference on Mobile and Ubiquitous Multimedia (MUM ), Association for Computing Machinery (ACM), Melbourne, Australia, pp. 48-57.
Farr-Wharton, Geremy (2015) Mobile interaction design approaches for reducing domestic food waste. PhD by Publication, Queensland University of Technology.