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Book Chapter

Haslberger, Alexander, Schuster, Judith, & Gesche, Astrid H. (2007) Nanotechnologie Und Lebensmittel produktion. In Gaszo, Andre, Gre├čler, Sabine, & Schiemer, Fritz (Eds.) Nano: Chancen und Risiken aktueller Technologien. Springer, Austria, pp. 131-147.

This list was generated on Sat Oct 18 13:25:18 2014 EST.