Items where Subject is "Australian and New Zealand Standard Research Classification > ENGINEERING (090000) > FOOD SCIENCES (090800) > Food Nutritional Balance (090803)"
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Number of items at this level: 3.
Farr-Wharton, Geremy, Lyle, Peter, Choi, Jaz Hee-jeong, & Foth, Marcus (2012) Health matters for subscribers to community-supported agriculture. Food and Public Health, 2(6), pp. 184-192.
Steinhardt, Dale A. & Wishart, Darren E. (2006) Driver and rider licensing provisions for clients who are d/Deaf. Journal of the Australasian College of Road Safety, 17(3), pp. 34-39.
Turrell, Gavin & Giskes, Katrina M. (2008) Socioeconomic disadvantage and the purchase of takeaway food : a multilevel analysis. Appetite, 51(1), pp. 69-81.