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Items where Subject is "Australian and New Zealand Standard Research Classification > MEDICAL AND HEALTH SCIENCES (110000) > NUTRITION AND DIETETICS (111100) > Nutritional Physiology (111103)"

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Number of items at this level: 17.

Book Chapter

Blundell, John E., Bryant, Eleanor J., Lawton, Clare L., Halford, Jason G., Naslund, Erik, Finlayson, Graham, et al. (2010) Characterising the homeostatic and hedonic markers of the susceptible phenotype. In Dube, Laurette, Bechara, Antoine, Dagher, Alain, Drewnowski, Adam, LeBel, Jordan, James, Philip, et al. (Eds.) Obesity Prevention: The Role of Brain and Society on Individual Behavior: A Handbook for Integrative Science, Policy and Action to Stop the Progression of the Obesity Pandemic. Academic Press, Elselvier Inc., Amsterdam, pp. 231-240.
Number of citations in Scopus 3

Journal Article

Byrne, Nuala M. & Hills, Andrew P. (2013) Biology or behavior : which is the strongest contributor to weight gain? Current Obesity Reports, 2(1), pp. 65-76.
Number of full-text downloads 13

Byrne, Nuala M., Wood, Rachel, Schutz, Yves, & Hills, Andrew P. (2012) Does metabolic compensation explain the majority of less-than-expected weight loss in obese adults during a short-term severe diet and exercise intervention? International Journal of Obesity.
Number of full-text downloads 92
Number of citations in Scopus 6
Number of citations in Web of Science® 5

Campbell, Katrina L., Ash, Susan, Davies, Peter S.W., & Bauer, Judith D. (2008) Randomized controlled trial of nutritional counseling on body composition and dietary intake in severe CKD. American Journal of Kidney Diseases, 51(5), pp. 748-758.
Number of full-text downloads 154
Number of citations in Scopus 18
Number of citations in Web of Science® 21

Fassett, Robert, Gobe, Glenda, Peake, Jonathan, & Coombes, Jeff S. (2010) Omega-3 polyunsaturated fatty acids in the treatment of kidney disease. American Journal of Kidney Diseases, 56(4), pp. 728-742.
Number of citations in Scopus 36
Number of citations in Web of Science® 27

Jayawardena, Ranil, Byrne, Nuala M., Soares, Mario J., Katulanda, Prasad, & Hills, Andrew P. (2012) Food consumption of Sri Lankan adults : an appraisal of serving characteristics. Public Health Nutrition, 16(4), pp. 653-658.
Number of full-text downloads 29
Number of citations in Scopus 1
Number of citations in Web of Science® 1

Jayawardena, Ranil, Swaminathan, Sumathi, Byrne, Nuala M., Soares, Mario J., Katulanda, Prasad, & Hills, Andrew P. (2012) Development of a food frequency questionnaire for Sri Lankan adults. Nutrition Journal, 11, p. 63.
Number of full-text downloads 77
Number of citations in Scopus 1
Number of citations in Web of Science® 1

Kagawa, Masaharu, Byrne, Nuala M., King, Neil A., Pal, Sebely, & Hills, Andrew P. (2009) Ethnic differences in body composition and anthropometric characteristics in Australian Caucasian and urban Indigenous children. The British Journal of Nutrition: an international journal of nutritional science, 102(06), pp. 938-946.
Number of full-text downloads 229
Number of citations in Scopus 6
Number of citations in Web of Science® 6

Liberato, Selma C., Bressan, Josefina, & Hills, Andrew P. (2008) A quantitative analysis of energy intake reported by young men. Nutrition & Dietetics, 65(4), pp. 259-265.
Number of citations in Scopus 2
Number of citations in Web of Science® 2

Peake, Jonathan, Gobe, Glenda, Fassett, Robert, & Coombes, Jeff S. (2010) The effects of dietary fish oil on inflammation, fibrosis and oxidative stress associated with obstructive renal injury in rats. Molecular Nutrition and Food Research, 55(3), pp. 400-410.

Phillips, L., Peake, J., Zhang, X., Hickman, I., Briskey, D., Huang, B.E., et al. (2013) Postprandial total and HMW adiponectin following a high-fat meal in lean, obese and diabetic men. European Journal of Clinical Nutrition, 67(4), pp. 377-384.
Number of citations in Scopus 1
Number of citations in Web of Science® 1

Phillips, Liza, Peake, Jonathan, Zhang, X, Hickman, Ingrid, Kolade, O, Sacre, Julian, et al. (2010) The effect of a high fat meal on postprandial arterial stiffness in men with obesity and type 2 diabetes. Journal of Clinical Endocrinology and Metabolism, 95(9), pp. 4455-4459.
Number of citations in Scopus 9
Number of citations in Web of Science® 7

Sharpe, Jenny-Kay, Stedman, T. J., Byrne, Nuala, & Hills, Andrew (2009) Low-fat oxidation may be a factor in obesity among men with schizophrenia. Acta Psychiatrica Scandinavica, 119(6), pp. 451-456.
Number of citations in Scopus 5
Number of citations in Web of Science® 5

Truby, Helen, Baxter, Kimberley A., Barrett, Paula, Ware, Robert S., Cardinal, John C., Davies, Peter S.W., et al. (2010) The Eat Smart Study : a randomised controlled trial of a reduced carbohydrate versus a low fat diet for weight loss in obese adolescents. BMC Public Health, 10, p. 464.
Number of full-text downloads 135
Number of citations in Scopus 4
Number of citations in Web of Science® 3

Verschoor, Ellen, Finlayson, Graham, Blundell, John E., Markus, C. Rob, & King, Neil A. (2010) Effects of an acute α-lactalbumin manipulation on mood and food hedonics in high- and low-trait anxiety individuals. The British Journal of Nutrition, 104(4), pp. 595-602.
Number of full-text downloads 89
Number of citations in Scopus 8
Number of citations in Web of Science® 7

Wellard, R. M., Myers, J. B., Danks, J. A., Morgan, T. O., Adam, W. R., & , (1983) Inhibition of guinea-pig renal [Na + K]-ATPase by normotensive human plasma : effects of a high sodium diet. Clinical and Experimental Pharmacology and Physiology, 10(3), pp. 261-264.
Number of citations in Scopus 1
Number of citations in Web of Science® 6

Zabel, Rachel, Ash, Susan, King, Neil, Juffs, Phillip, & Bauer, Judith (2012) Relationships between appetite and quality of life in hemodialysis patients. Appetite, 59(1), pp. 194-199.
Number of full-text downloads 98

This list was generated on Sat Jul 19 09:47:33 2014 EST.