Introduction

, , & Bergmann, Heiko (2011) Introduction. In Gordon, S, Bergmann, H, & Davidsson, P (Eds.) Nascent Entrepreneurship. Edward Elgar, United Kingdom, xiii-xxxvi.

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Description

In this volume we compile and comment on a collection of some of the most important works on nascent entrepreneurship that have appeared in the last two decades. We do not go further back than that because up until1992 hardly any systematic research on the pre-operational stage of business creation was undertaken. In that year, the terms 'nascent entrepreneur' and 'nascent venture' appear for the first time in the research literature (Reynolds and Miller, Chapter l, 1992; Reynolds and White, 1992). This signals the emergence of a new research paradigm designed to study• business creation processes empirically at very early stages, before an operational firm has come into existence. The most central feature of this type of research is that it identifies a statistically representative sample of nascent entrepreneurs (NEs)- people engaged in ongoing but not yet operational business start-ups- via screening interviews with a very large random sample of adults. The overarching research questions pursued in this emerging research tradition are the following: 1. What proportion of individuals (in various population subgroups) are trying to start a new business at any given time? 2. What led them to engage in the creation of a new business? 3. What characteristics and behaviors associated with the founder(s), the venture, the environment and the process are associated with persistence, progress and success in trying to start a new business?

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ID Code: 49421
Item Type: Chapter in Book, Report or Conference volume (Chapter)
ORCID iD:
Davidsson, Perorcid.org/0000-0002-6363-1382
Measurements or Duration: 24 pages
Keywords: Nascent Entrepreneurship
ISBN: 978-1-84980-137-9
Pure ID: 32034861
Divisions: ?? 1180760 ??
Past > QUT Faculties & Divisions > QUT Business School
Current > Schools > School of Management
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Deposited On: 30 Mar 2012 03:18
Last Modified: 01 Mar 2024 23:59